Answer
Apr 29, 2025 - 08:17 AM
Yes, the four main types of cocoa are Forastero, Criollo, Trinitario, and Nacional. Forastero is the most widely produced and known for its robust flavor, while Criollo is rarer and prized for its delicate and complex taste. Trinitario is a hybrid of Criollo and Forastero, combining the best qualities of both, and Nacional, primarily grown in Ecuador, is known for its unique floral and fruity notes.
